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      Sources of fine organic aerosol. 1. Charbroilers and meat cooking operations

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          Journal
          Title: Environmental Science & Technology
          Abbreviated Title: Environ. Sci. Technol.
          Publisher: American Chemical Society (ACS)
          ISSN (Print): 0013-936X
          ISSN (Electronic): 1520-5851
          Publication date Created: June 1991
          Publication date (Print): June 1991
          Volume: 25
          Issue: 6
          Pages: 1112-1125
          Article
          DOI: 10.1021/es00018a015
          SO-VID: 527d6d1b-3dd5-4cb8-8532-ef856bf9d930
          Copyright © © 1991
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