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      Verpackung von Lebensmitteln 

      Mikroorganismen und Verpackung

      other
      Springer Berlin Heidelberg

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          Food application of high electric field pulses

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            Verpackung von Lebensmitteln

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              Hydrostatic pressure treatment of food: microbiology

              D Knorr (1995)
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                Book Chapter
                1999
                : 255-329
                10.1007/978-3-642-58585-2_17
                e0b0fa6c-8e76-481a-b2fc-60996b082269
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