Browse
Publications
Preprints
About
About UCL Open: Env.
Aims and Scope
Editorial Board
Indexing
APCs
How to cite
Publishing policies
Editorial policy
Peer review policy
Equality, Diversity & Inclusion
About UCL Press
Contact us
For authors
Information for authors
How it works
Benefits of publishing with us
Submit
How to submit
Preparing your manuscript
Article types
Open Data
ORCID
APCs
Contributor agreement
For reviewers
Information for reviewers
Review process
How to peer review
Peer review policy
My ScienceOpen
Sign in
Register
Dashboard
Search
Browse
Publications
Preprints
About
About UCL Open: Env.
Aims and Scope
Editorial Board
Indexing
APCs
How to cite
Publishing policies
Editorial policy
Peer review policy
Equality, Diversity & Inclusion
About UCL Press
Contact us
For authors
Information for authors
How it works
Benefits of publishing with us
Submit
How to submit
Preparing your manuscript
Article types
Open Data
ORCID
APCs
Contributor agreement
For reviewers
Information for reviewers
Review process
How to peer review
Peer review policy
My ScienceOpen
Sign in
Register
Dashboard
Search
1
views
0
references
Top references
cited by
0
Cite as...
0 reviews
Review
0
comments
Comment
0
recommends
+1
Recommend
0
collections
Add to
0
shares
Share
Twitter
Sina Weibo
Facebook
Email
934
similar
All similar
Record
: found
Abstract
: not found
Book Chapter
: not found
Die Neuzeitliche Speisewasser-Aufbereitung
Die Speisewasseraufbereitung im Schiffbau
other
Author(s):
Hans Balcke
Publication date
(Print):
1930
Publisher:
Springer Berlin Heidelberg
Read this book at
Publisher
Buy book
Review
Review book
Invite someone to review
Bookmark
Cite as...
There is no author summary for this book yet. Authors can add summaries to their books on ScienceOpen to make them more accessible to a non-specialist audience.
Related collections
HTWK Leipzig / OA-HVerlag
Author and book information
Book Chapter
Publication date (Print):
1930
Pages
: 117-128
DOI:
10.1007/978-3-662-34061-5_4
SO-VID:
aab77732-eb2c-4fe9-8ee1-b94352f69d81
History
Data availability:
Comments
Comment on this book
Sign in to comment
Book chapters
pp. 1
Über die Notwendigkeit der Wasseraufbereitung zur Kesselspeisung
pp. 23
Die Verfahren zur Wasseraufbereitung für Kesselspeisezwecke
pp. 99
Die Verfahren zur Wasserveredlung für Heizungs- und Warmwasserbereitungsanlagen
pp. 117
Die Speisewasseraufbereitung im Schiffbau
pp. 129
Vergütungsverfahren für Lokomotiv-Speisewasser
Similar content
934
Verband für Schiffbau und Meerestechnik e.V.
Authors:
Schiffbau- und Ausbesserungsanstalten
Authors:
H. Proetel
Geometrische Datenverarbeitung im Schiffbau. Jahrb
Authors:
E Gotz
See all similar