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      Die Bedeutung der Salze als Nahrungsmittel : Ein Vortrag 

      Die Energie, welche wir dem Körper mit den Salzen zuführen, wird zur Resorption der Nahrung verwandt

      monograph
      De Gruyter

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          December 31 1896
          : 8-15
          10.1515/9783111650241-002
          84b083f2-0b8a-47e1-814c-604be0de9c67
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