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      Fundamentals of Food Process Engineering 

      Refrigeration

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      Publication date (Print):
      Publisher: Springer US

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          Chemical Engineers’ Handbook

          RH Perry, JH Perry, J. PERRY … (1963)
          Book 0 comments Cited 11 times – based on 0 reviews
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            Fundamentals of Food Engineering

            SE Charm, S. Charm (1971)
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              Elements of Food Engineering

              EL Watson, BL Watson (1989)
              Book 0 comments Cited 4 times – based on 0 reviews
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                Author and book information

                Book Chapter
                Publication date (Print): 1999
                Pages: 398-436
                DOI: 10.1007/978-1-4615-7055-4_10
                SO-VID: 1e88f066-36b8-4c0d-bd20-bcefc3d31006
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