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      Life in a time of COVID: a mixed method study of the changes in lifestyle, mental and psychosocial health during and after lockdown in Western Australians

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          Abstract

          Background

          Since the beginning of the COVID-19 pandemic, the Western Australian government imposed multiple restrictions that impacted daily life activities and the social life. The aim of this study was to examine the effects of COVID-19 lockdown on the community’s physical, mental and psychosocial health.

          Methods

          Approximately 2 months after a three-month lockdown, a cross-sectional study was opened to Western Australian adults for an 8-week period (25th August – 21 October 2020). Participants competed a 25-min questionnaire adapted from the Western Australia Health and Wellbeing Surveillance system. Participants provided information on their socio-demographic status, lifestyle behaviours, mental health, and psychosocial health during and post-lockdown. Open-ended questions explored key issues in greater detail. Changes between the lockdown and post-lockdown period were assessed using Wilcoxon signed rank test and One-Sample Kolmogorov-Smirnov Normal tests as appropriate. Sex differences were examined using the Mann-Whitney U test. A content analysis approach examined responses to the open-ended questions with frequencies and variations in responses determined using Chi-Square tests.

          Results

          A total of 547 complete responses were obtained. Compared to post-lockdown period, lockdown was associated with a significantly lower levels of physical activity, poorer mental well-being and sense of control over one’s life, and a higher level of loneliness. Similarly, during lockdown, there was a significantly higher consumption of junk food, soft drinks and alcoholic drinks but no change in fruit and vegetable intake. Participants recalled health campaigns on hand washing and social distancing and there was a retrospective view that more timely and informative campaigns on physical activity, nutrition and mental well-being should have been available during lockdown.

          Conclusions

          While advice on infection control measures were appropriately provided, there is a need for concurrent health promotional information to help combat the changes in physical, mental and psychosocial well-being observed during quarantine to prevent negative health consequences in the community even if there are minimal effects of the pandemic itself.

          Supplementary Information

          The online version contains supplementary material available at 10.1186/s12889-021-11971-7.

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          Most cited references60

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          The psychological impact of quarantine and how to reduce it: rapid review of the evidence

          Summary The December, 2019 coronavirus disease outbreak has seen many countries ask people who have potentially come into contact with the infection to isolate themselves at home or in a dedicated quarantine facility. Decisions on how to apply quarantine should be based on the best available evidence. We did a Review of the psychological impact of quarantine using three electronic databases. Of 3166 papers found, 24 are included in this Review. Most reviewed studies reported negative psychological effects including post-traumatic stress symptoms, confusion, and anger. Stressors included longer quarantine duration, infection fears, frustration, boredom, inadequate supplies, inadequate information, financial loss, and stigma. Some researchers have suggested long-lasting effects. In situations where quarantine is deemed necessary, officials should quarantine individuals for no longer than required, provide clear rationale for quarantine and information about protocols, and ensure sufficient supplies are provided. Appeals to altruism by reminding the public about the benefits of quarantine to wider society can be favourable.
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            Generalized anxiety disorder, depressive symptoms and sleep quality during COVID-19 outbreak in China: a web-based cross-sectional survey

            Highlights • The COVID-19 outbreak significantly affects the mental health of Chinese public • During the outbreak, young people had a higher risk of anxiety than older people • Spending too much time thinking about the outbreak is harmful to mental health • Healthcare workers were at high risk for poor sleep
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              Short screening scales to monitor population prevalences and trends in non-specific psychological distress

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                Author and article information

                Contributors
                ranila.bhoyroo@nd.edu.au
                Journal
                BMC Public Health
                BMC Public Health
                BMC Public Health
                BioMed Central (London )
                1471-2458
                26 October 2021
                26 October 2021
                2021
                : 21
                : 1947
                Affiliations
                [1 ]GRID grid.266886.4, ISNI 0000 0004 0402 6494, Institute for Health Research, The University of Notre Dame Australia, ; 19 Mouat Street, PO Box 1225, Fremantle, Western Australia 6959 Australia
                [2 ]GRID grid.1032.0, ISNI 0000 0004 0375 4078, School of Population Health, , Curtin University, ; Perth, Australia
                [3 ]GRID grid.266886.4, ISNI 0000 0004 0402 6494, School of Health Sciences, , The University of Notre Dame Australia, ; Perth, Australia
                [4 ]GRID grid.1025.6, ISNI 0000 0004 0436 6763, Disciplines of Psychology and Exercise Science, , Murdoch University, ; Perth, Australia
                [5 ]GRID grid.1038.a, ISNI 0000 0004 0389 4302, School of Medical and Health Sciences, , Edith Cowan University, ; Perth, Australia
                [6 ]Injury Matters, Perth, Australia
                [7 ]GRID grid.1012.2, ISNI 0000 0004 1936 7910, Division of Obstetrics & Gynaecology, , The University of Western Australia, ; Perth, Australia
                Article
                11971
                10.1186/s12889-021-11971-7
                8547299
                34702238
                eddff501-74ea-4ad2-9dfc-f5fff3663008
                © The Author(s) 2021

                Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver ( http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

                History
                : 22 May 2021
                : 8 October 2021
                Categories
                Research
                Custom metadata
                © The Author(s) 2021

                Public health
                depression,stress,loneliness,nutrition,social isolation,physical activity,covid-19,pandemic,health promotion

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