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      Energy Efficiency in Agrarian Systems From an Agroecological Perspective

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      Agroecology and Sustainable Food Systems
      Informa UK Limited

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          Reconciling food production and biodiversity conservation: land sharing and land sparing compared.

          The question of how to meet rising food demand at the least cost to biodiversity requires the evaluation of two contrasting alternatives: land sharing, which integrates both objectives on the same land; and land sparing, in which high-yield farming is combined with protecting natural habitats from conversion to agriculture. To test these alternatives, we compared crop yields and densities of bird and tree species across gradients of agricultural intensity in southwest Ghana and northern India. More species were negatively affected by agriculture than benefited from it, particularly among species with small global ranges. For both taxa in both countries, land sparing is a more promising strategy for minimizing negative impacts of food production, at both current and anticipated future levels of production.
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            Quantifying and mapping the human appropriation of net primary production in earth's terrestrial ecosystems.

            Human appropriation of net primary production (HANPP), the aggregate impact of land use on biomass available each year in ecosystems, is a prominent measure of the human domination of the biosphere. We present a comprehensive assessment of global HANPP based on vegetation modeling, agricultural and forestry statistics, and geographical information systems data on land use, land cover, and soil degradation that localizes human impact on ecosystems. We found an aggregate global HANPP value of 15.6 Pg C/yr or 23.8% of potential net primary productivity, of which 53% was contributed by harvest, 40% by land-use-induced productivity changes, and 7% by human-induced fires. This is a remarkable impact on the biosphere caused by just one species. We present maps quantifying human-induced changes in trophic energy flows in ecosystems that illustrate spatial patterns in the human domination of ecosystems, thus emphasizing land use as a pervasive factor of global importance. Land use transforms earth's terrestrial surface, resulting in changes in biogeochemical cycles and in the ability of ecosystems to deliver services critical to human well being. The results suggest that large-scale schemes to substitute biomass for fossil fuels should be viewed cautiously because massive additional pressures on ecosystems might result from increased biomass harvest.
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              The Entropy Law and the Economic Process

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                Author and article information

                Journal
                Agroecology and Sustainable Food Systems
                Agroecology and Sustainable Food Systems
                Informa UK Limited
                2168-3565
                2168-3573
                July 20 2015
                September 14 2015
                July 20 2015
                September 14 2015
                : 39
                : 8
                : 924-952
                Article
                10.1080/21683565.2015.1053587
                9b7a0dd6-e028-498c-875b-21b8edc35546
                © 2015
                History

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