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From the Digestive Disease Institute, Virginia Mason Medical Center, Seattle (K.V.K.);
Henry Ford Health Systems, Detroit (S.C.G.); University of Pennsylvania, Philadelphia
(K.R.R.); University of California Davis Medical Center, Sacramento (L.R.), University
of California at San Diego Medical Center, San Diego (M.C.), Scripps Clinic, La Jolla
(P.J.P.), and Gilead Sciences, Foster City (G.M.S., D.A., E.S., R.H.H., P.S.P., W.T.S.,
J.G.M.) - all in California; Hofstra North Shore-Long Island Jewish School of Medicine,
Manhasset, NY (D.E.B.); Texas Liver Institute and University of Texas Health Science
Center, San Antonio (E.L.), and Texas Clinical Research Institute, Arlington (R.G.)
- both in Texas; Liver Institute of Virginia, Bon Secours Health System, Richmond
and Newport News (M.L.S.), Digestive and Liver Disease Specialists, Norfolk (M.R.),
and Metropolitan Liver Diseases, Fairfax (V.R.) - all in Virginia; Center for Liver
Diseases, School of Medicine, University of Miami, Miami (E.S.); Quality Medical Research,
Nashville (R.H.); Saint Louis University, St. Louis (A.M.D.); Duke University Medical
Center, Durham (A.J.M.), and University of North Carolina, Chapel Hill (M.W.F.) -
both in North Carolina; and Indianapolis Gastroenterology Research Foundation, Indianapolis
(D.P.).