The combined effects of ultraviolet-C irradiation and modified atmosphere packaging for inactivating Salmonella enterica serovar Typhimurium and extending the shelf life of cherry tomatoes during cold storage

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Journal

Title: Food Packaging and Shelf Life

Abbreviated Title: Food Packaging and Shelf Life

Publisher: Elsevier BV

ISSN (Print): 22142894

Publication date Created: March 2015

Publication date (Print): March 2015

Volume: 3

Pages: 19-30

Article

DOI: 10.1016/j.fpsl.2014.10.005

SO-VID: 40921afd-76dd-426c-9f93-7c6e61e70d71

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https://www.elsevier.com/tdm/userlicense/1.0/

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