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Stoffwechsel und Ernährung
Das Energetische
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Author(s):
Konrad Lang
,
Otto F. Ranke
Publication date
(Print):
1950
Publisher:
Springer Berlin Heidelberg
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CLINICAL CALORIMETRY
DELAFIELD Du BOIS
(1916)
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The Relative Value of Fat and Carbohydrate as Sources of Muscular Energy
Johannes Lindhard
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August Krogh
(1920)
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III. Arbeitsfähigkeit und Ernährung1
Ove Hansen
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E. Christensen
(1939)
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Book Chapter
Publication date (Print):
1950
Pages
: 3-92
DOI:
10.1007/978-3-642-92545-0_2
SO-VID:
c6711885-e676-4364-b5a7-be98c7b1e57d
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Book chapters
pp. 1
Einleitung
pp. 3
Das Energetische
pp. 93
Das Stoffliche
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