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Carl Flügge’s Grundriss der Hygiene
Das Wasser
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Author(s):
Carl Flügges
,
Bruno Heymann
Publication date
(Print):
1927
Publisher:
Springer Berlin Heidelberg
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Die Untersuchung und Beurteilung des Wassers und des Abwassers
W. Ohlmüller
,
O. Spitta
(1921)
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Wasserfiltration und Cholera
R. KOCH
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R Koch
(1893)
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Trinkwasser und Tafelwasser
L. Grünhut
,
Grünhut
(1920)
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Author and book information
Book Chapter
Publication date (Print):
1927
Pages
: 91-122
DOI:
10.1007/978-3-642-91703-5_5
SO-VID:
254f0680-c1f0-4431-a2e0-37e274d72bc6
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Book chapters
pp. 1
Einleitung. Inhalt, Aufgaben und bisherige Leistungen der Hygiene
pp. 20
Die physikalische Beschaffenheit der Atmosphäre
pp. 57
Die gas- und staubförmigen Bestandteile der Luft
pp. 73
Der Boden
pp. 91
Das Wasser
pp. 123
Nahrung und Ernährung
pp. 207
Kleidung und Hautpflege
pp. 219
Die Wohnung. (Wohnhaus- und Städteanlagen.)
pp. 339
Hygienische Fürsorge für Kinder und Kranke
pp. 382
Beruf und Beschäftigung (Gewerbehygiene)
pp. 413
Die parasitären Krankheiten
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