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About UCL Open: Env.
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      Verpackung von Lebensmitteln 

      Gefährdung durch Wasserdampf

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      Publisher: Springer Berlin Heidelberg

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          Adsorption of Gases in Multimolecular Layers

          Stephen Brunauer, P. H. Emmett, Edward Teller (1938)
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            Haltbarkeit und Sorptionsverhalten wasserarmer Lebensmittel

            Rudolf Heiss (1968)
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              Verpackung von Lebensmitteln

              Rudolf Heiss (1980)
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                Publication date (Print): 1999
                Pages: 145-175
                DOI: 10.1007/978-3-642-58585-2_15
                SO-VID: 208f3a2b-61df-4aa5-9fbd-8223d0b286c4
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