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About UCL Open: Env.
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      Lehrbuch der Lebensmittelchemie 

      Speisefette und Speiseöle

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      Author(s): ,
      Publication date (Print):
      Publisher: Springer Berlin Heidelberg

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          Analyse der Nahrungsfette

          H. Pardun, H Pardun (1976)
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            Ullmanns Encyklopädie der technischen Chemie

            A. Thomas, A Thomas (1976)
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              Gewinnung und Verarbeitung von Nahrungsfetten

              J. BALTES, J Baltes (1975)
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                Publication date (Print): 1985
                Pages: 490-513
                DOI: 10.1007/978-3-662-08310-9_15
                SO-VID: 7b7a31e6-0fa0-4129-9f58-968603650f3d
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